ICD10

ICD-10 Code A05: Other bacterial foodborne intoxications, not elsewhere classified

A05 is an ICD-10 diagnosis entry used to group records related to Other bacterial foodborne intoxications, not elsewhere classified. You may see this entry in coding references, medical records, or claims workflows when a broader diagnosis category is being reviewed before a more specific code is chosen. ICD-10 entries help standardize how diagnoses are organized for coding, reporting, analytics, and documentation. This code sits within the broader ICD-10 area for Certain infectious and parasitic diseases (A00-B99).

Reviewed by HealthAssure Clinical TeamUpdated 21 May 2026

What is this code?

ICD-10 entries help standardize how diagnoses are organized for coding, reporting, analytics, and documentation. This code sits within the broader ICD-10 area for Certain infectious and parasitic diseases (A00-B99).

When is it used?

  • May be used when a clinician documents other bacterial foodborne intoxications, not elsewhere classified in a patient's medical record.
  • May appear in hospital records, claims, referrals, and clinical documentation.
  • This code may act more like a grouping or parent code, so a more specific child code may be used in final documentation when available.

What it does not mean

  • A code alone does not explain severity, treatment plan, or outcome.
  • A medical code should not be treated as a substitute for a doctor's diagnosis or advice.
  • This entry may represent a broader category rather than the most specific billable code.

Code hierarchy

chapter
1Certain infectious and parasitic diseases (A00-B99)
block
A00-A09Intestinal infectious diseases
currentA00-A09

Official coding notes

Excludes1 (do not code together)
  • Clostridium difficile foodborne intoxication and infection (A04.7-)
  • Escherichia coli infection (A04.0-A04.4)
  • listeriosis (A32.-)
  • salmonella foodborne intoxication and infection (A02.-)
  • toxic effect of noxious foodstuffs (T61-T62)

Where you may see this code

You may see this entry in coding references, medical records, or claims workflows when a broader diagnosis category is being reviewed before a more specific code is chosen.

Related specialists

Infectious Disease SpecialistGeneral Physician

Coding guidelines

Compatibility

Legacy code aligns to an official FY 2026 category. Frontend should resolve to the official category page and surface the billable child codes.
Legacy codes
A05
Replacement codes
A05.0 — Foodborne staphylococcal intoxicationA05.1 — Botulism food poisoningA05.2 — Foodborne Clostridium perfringens [Clostridium welchii] intoxicationA05.3 — Foodborne Vibrio parahaemolyticus intoxicationA05.4 — Foodborne Bacillus cereus intoxicationA05.5 — Foodborne Vibrio vulnificus intoxicationA05.8 — Other specified bacterial foodborne intoxicationsA05.9 — Bacterial foodborne intoxication, unspecified

Common synonyms

Other bacterial foodborne intoxications, not elsewhere classified

Frequently asked questions

Code details

CodeA05
SystemICD10
Display nameOther bacterial foodborne intoxications, not elsewhere classified
ChapterCertain infectious and parasitic diseases (A00-B99)
BlockIntestinal infectious diseases

Flags

BillableNo
Valid clinical useNo

Source

SourceICD-10
Version2026-annual
Releaseannual
Year2026

About this content

This page is prepared by HealthAssure's clinical team using official coding standards from ICD-10. AI tools assist with drafting explanations, which are then reviewed and verified by healthcare professionals for accuracy. This content is for informational purposes and does not replace professional medical advice. Meet our team.

ICD-10 Code A05 for Other bacterial foodborne intoxications, not elsewhere classified | HealthAssure